Right this very minute, my sister in law is having a baby. He should be here within the hour. Yippeeee. The first cousin on my husbands side (thank the heavens.....) and our first one that lives close by.... I am so nervous for them and so excited........... She is adorable and tiny. This is her about a week ago. She is one of those people that doesn't look pregnant until she turns around. Not in her face, arms, bum, nothing. She just glued a watermelon to her abs. Congrats to the new family and we are DYING to see the little man.........
**Update...the little man is here!! We just got the call here at about 11:30. They have kept his name a big secret for the whole pregnancy. All they would say was it was the only name that Erin ever wanted for a child ever since she was small. They named him Derek, after my husband. How sweet is that. I cried when I heard. Derek and his sister are very close and this means a lot to all of us. Big D and little D (we may just end up calling him Skeletor....). Anyway,
WELCOME TO THE WORLD BABY DEREK!!!!!!!!!
Anyway, speaking of family. One of my sisters (I have many and they are all very talented in their own ways....) is writing a cookbook. She has written a book before and has been a book editor for years. She used to edit for the "Home and Hearth" division of a major publishing company. One day she decided that she had an idea for a cookbook and now she is writing it!!! Clever girl. This is the kind of book where they even gave her an advance... none of this "sure, go ahead and write and book and we will wait and see if it sells and THEN give you money" for her. Bravo Jen!
Here is an excerpt from the description she sent me.... and she needs a few more recipe's to round things out and she wants them to be awesome... I know that many of you readers are great and frugal cooks. Please, please, please send a recipe if you have one that fits. If they are used in the book your name will be credited (you could even credit it to your mom or grandma and when the book is printed you have a great Christmas present!!! Do you love how I am selling this, Jen?). Also, recipe's are not copyrighted, so if you have one that you use that you got from a cookbook or website, that is ok. We just change them a little bit (and who doesn't do that anyway?). For example, I made the Chicken Stew with biscuits from the Barefoot Contessa cookbook all the time, but by now it is a totally different recipe. I use different veggies and like my stew a little thicker than she makes it. Now, it isn't the same recipe so it is ok to use. There are a few criteria that you need to follow, so not every recipe will work.....
"The average American family of four spends more than $8000 per year on groceries, usually the second biggest monthly expense after a mortgage or rent. Cutting that by a third or by half can make a huge difference in a family budget. There's no doubt that food is the best place to cut wasteful spending, but until now families looking for a way to trim the fat from their grocery expenditures usually relied on endless nights of spaghetti'the tried and true budget meal. Now there's a way to eat well on a dime.
Gather your hungry family around the dinner table with this amazing book full of budget-conscious recipes. The book features 150 dollar-friendly delicious dinner recipes that cost $6 or less to make. There are also helpful hints on smart grocery shopping (for before you go and while you are there), and the dollar-saving budget 'buddy meal' system. Also included are tips on budget-smart substitutions for your favorite recipes, a list of ways to add a touch of gourmet to any meal with little cost, the top 25 pantry must-haves, and advice on when NOT to be cheap. The budget shopper's greatest secret 'the price list' is also revealed here with step-by-step instructions on how to begin. With this unique cookbook and lifestyle guide to frugal cooking, your family and your wallet will be full and happy!
I need soups, salads, side dishes and main courses. Also if anyone has a great recipe that incorporates leftovers, I have a leftovers section as well. I have plenty of desserts and don't need bread ('cause you can't make things any cheaper than a mix!). Think high yield, high impact, low cost, low ingredient #. I'm also including a substitute list where we'll list an expensive recipe item and show a low cost alternative (shrimp vs. imitation crab meat) so people can begin to convery some of their higher cost recipes to low cost.
Please send any submissions to email@example.com (my business email) and if I use the recipe in the book, I'll include their full name in the Acknowledgments! I'd be ever so grateful as I know you have a LOT of mom readers. I fully plan on having you be my alpha manuscript reviewer, if you don't mind. I'd love your input."
Now, I enjoy a fancy meal as much as the next guy, but the weeks that I spend too much at Hanna Andersson, Pottery Barn or the gas station I love these krecipes recpies...... The goal is for them to come in under 6$ or less per recipe, but some things you don't have to count.... things that you would already have in the cupboard, ie, oil, chicken broth, basic spices, etc.....
I would really love to see these as well so either send them to the email addy above or post them in the comments..... Lisa, I think your turkey cutlet thingy's would be good (and they can leave off the nuts....) and you can piggy back that recipe w/ Shephards Pie to used the rest of the turkey and potatoes..... Julie, I already sent her your Fiesta Corn one, great stuff. GcQ and Azucar, you MUST have some in your box that would work, you too Compulsive, Lucky RH, CJane, Design Mom, Tracy M, Julie, Julie... anyone? anyone?
P.S. I have to admit that I don't think I have ever made something that cost less than 6$ per recipe... I am a fan of things like goat cheese and meat and that pretty much takes me over the 6$ limit, but I have been eyeing some fun pillows and that money has to come out of some part of the budget. I am dying to try there. (Note: I am pretty sure that when most people cut their grocery budget, it isn't so they can dump it right back into Pottery Barn.....).
The ones that she already has seem great!!! Also, we will be testing these in the next phase so let me know if you would be willing to make some of them and give an honest review....
You guys are the best!! Thanks for your help, and my sister thanks you. :-)